KITCHEN HAVOC
Hey guys, it’s been forever I know. It’s a long story…actually it isn’t. Maybe I’ll explain some other time, maybe. Okay, back to the main gist, have you ever been in a #gonewrong situation. My friend once told me about how she wanted to cook egusi, I think it was she and her brother. She already added two packs which is four cubes of KNORR seasoning cubes, her brother without knowledge came as well and added four extra cubes. I guess, he didn’t know that she had already seasoned the soup earlier, Egusi #gonewrong. Over seasoned soup, I’m not sure how that went, but I’m sure nobody ate from it. This actually emphasizes the saying “too many cooks, spoil the soup”. Daddy mentioned how he first tried to make vegetable soup “efo riro”. He went to the market and bought leaves that looked like spinach to him. He got home and went through all the “efo riro” procedures that he, at that point knew. He noticed after a while that the soup became slimy, i.e. it was “drawing”. Man